Here’s a list of must-try winter desserts from top bakeries that are perfect for cozy evenings and festive gatherings alike.
Winter Desserts
Winter is the perfect season to indulge in decadent desserts that warm the soul and satisfy your sweet tooth. From classic plum cakes and apple pies to indulgent chocolate ganache strawberries, bakery brands bring out their best creations to make the season sweeter. Here’s a list of must-try winter desserts from top bakeries that are perfect for cozy evenings and festive gatherings alike. Prepare to discover your new winter favorites!
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These bakeries offer something special to warm your heart and delight your taste buds during the chilly season.
Treat Street by Bhakti
Treat Street by Bhakti, located in Chandivali, Powai, is your destination for home-baked goodness. Specializing in celebration cakes, tea cakes, healthy gluten-free cakes, cookies, breads, and desserts, every treat is customized to suit individual preferences. Made with love and premium ingredients, these creations bring warmth and joy to every occasion. Treat Street also inspires others by occasionally hosting baking classes to share the art of baking. This winter, their must-try sweet treats include a rich rum-soaked plum cake, made with premium dry fruits, crafted to bring holiday cheer in every bite.
Instagram: @treatstreetbybhakti
Eclat Patisserie
Eclat, meaning a beautiful or grand display, reflects the brand’s vision of crafting exquisite desserts that leave a lasting impression.The journey began in 2018 with a pastry and cuisine program at Le Cordon Bleu, London. By 2020, it grew into a home-based baking venture, and in 2023, Eclat moved to a cloud kitchen in Andheri East to meet increasing demand.
This season’s highlight is the Fraisier-a vanilla sponge with crème mousseline (custard-based frosting), fresh in-house strawberry compote, and vibrant strawberries. The combination of custard and berries is a cherished favorite, earning its place on the menu.
Instagram: @eclatpatisserie
Salt By Flavia
Salt by Flavia was created to turn cherished memories into delightful cakes. Every item on the menu is crafted with care, offering familiar flavors balanced with a touch of salt to enhance the sweetness. Proudly run by an all-women team, Salt by Flavia is dedicated to preserving its unique and empowering ethos.
The Christmas menu is a celebration of tradition, featuring favorites like kulkuls, almond marzipan, fudge, and the signature Christmas Fruit Cake. This rich, moist cake is filled with fruits soaked for over a year, ensuring a deep, festive flavor. Packaged in elegant boxes, these treats make perfect gifts for spreading holiday joy.
Instagram: @saltbyflavia
The Walnut Tree CafE
The Walnut Tree CafE and Bakery is dedicated to crafting unforgettable experiences through its custom-designed cakes, freshly baked treats, and hearty meals. In keeping with this commitment, the cafE is excited to present its exclusive Christmas menu, thoughtfully curated to delight guests this festive season.
Among the standout offerings is the indulgent Apple Pie, a personal favorite, alongside a range of other seasonal specialties. These delectable creations are available now at The Walnut Tree @KP, where every dish is prepared with care and passion to bring joy to the table. A truly memorable holiday experience awaits all visitors.
Instagram: @thewalnuttreecafe
The CakeWala
The CakeWala was born in 2019 in founder Monika Gurnasinghani’s mother’s kitchen, during a time when the corporate world had exhausted her creativity. What started as a passion project, fueled by her love for baking and patience honed in the corporate sector, quickly blossomed into a growing business with the help of her brother Sahil’s operational skills. They began by baking cheesecakes, a treat not readily available in the market at the time, and have continued to grow steadily ever since. Together, Monika and Sahil have built a brand that continues to evolve and delight its customers.
This Christmas, The CakeWala’s menu is all about indulgence, featuring “Ooozy Boozy” treats like soft, warm brownies topped with rum-infused chocolate ganache and fresh strawberries. Each creation reflects Monika’s dedication to delivering unforgettable, flavorful experiences.
Instagram: @the_cakewala
Lamara
Lamara crafts exquisite patisserie with a perfect balance of flavours and artistic presentation. Sourcing the finest ingredients globally, they ensure exceptional quality in every creation. From celebration cakes to thoughtful gifts and personal treats, Lamara blends innovation with familiar comforts.
Their signature delight is Modern French-style Entremet with Belgian dark chocolate mousse, strawberry & blueberry cremeux, soft almond cake, and milk chocolate crunch.
Instagram: @lamara.in
SugarPlum Cakery
Sugarplum Cakery, founded by Masterchef India Season 5 winner Kirti Bhoutika in 2015, is Kolkata's destination for exceptional desserts. After her win, Kirti worked with renowned restaurants like LIMA, NRI, and Farzi CafE, and hosted exclusive global dinners, including the World Economic Forum in Davos.She also shares her passion through her popular YouTube channel and international cooking events.
Christmas Tree Tart Cake – A festive blend of Chocolate Truffle and White Chocolate Mousse, shaped like a Christmas tree-the only tree you’ll want to cut this Christmas!
Instagram: @sugarplumcakery
Deliciae by Bunty Mahajan
Deliciae, founded by Bunty Mahajan in 2004, is a leading Mumbai patisserie known for gourmet, wedding, and custom cakes. With over 20 years of expertise, the brand has won the Times Food Award for Best Patisserie in Mumbai five years in a row (2020-2024). Renowned for its fresh, seasonal fruit cakes and elegant presentation, Deliciae makes every celebration memorable.
Strawberry Pistachio Tres Leches Cake – Moist vanilla sponge soaked in pistachio-infused Tres Leches milk, layered with fresh strawberries and pistachio flakes is a must try from them this winter season!
Instagram: @delcakes.in
Exploring this curated selection of bakery brands allows you to experience a diverse array of winter desserts, each crafted with unique flavors and traditions.
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